Food with intergrity
Le Essen, one of the notable Catering Brands within Kitchenhaus Group provides up-and-coming F&B concepts & service with vision to create an entire eco-system of F&B Brands to compliment our business units
Le Essen is experienced in various food cultures, serving up meals with home cooked philosophy for consumers and corporate customers region wide. Our multi division works around your needs, be it local or multi-national, and we have a dedicated team to ensure excitement of every meals within the dining and catering solutions.
The customised approach
We are taking steps to reduce the use of single-use plastics using lacquered bento boxes and opeh leaves to serve food in support of the World Wide Fund for Nature with its major push to reduce F&B use of plastic disposables. Do away with single-use plastics; using options of paper, cornware & reusable (e.g. porcelain) materials. We also take advantage of reusable beverage dispensers to limit the use of disposable plastics.
Reducing food waste is the major part of the green operation. We Track inventory over time and adjust order amounts with a food waste audit. This is fortified with managing our FOG (fats, oil, grease) that might pollute our immediate environment.
We uses seasonal menu to prevent farmers from running greenhouses and provide the produce with artificial lighting and heating that eventually having harsh effects on our environment. On the other hand, we serve meals with common fruits and vegetables that are green & economical.
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